Chicken Primavera Sauce

This sauce is so easy to make!

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It’s creamy, has lots of flavor and it’s nutritious since it has lots of carrots, broccoli and cauliflower.

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These are the vegetables I used for this dish. I used 1 cup of cooked vegetables, 1/2 cup of milk, garlic powder, parmesan Cheese, diced chicken and 1 cup of cream of mushroom. I stir all the ingredients and cooked them in low heat for 10 minutes.

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I cooked the spaghettis for about 10 to 12 minutes and after they were ready I pour the spaghettis in the Chicken Primavera Sauce.

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This little guy gave me the thumbs up on this dish.

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